Thai Express By Rin Menu
APPETIZERS
Spring Rolls (3)
Crispy spring rolls filled with vegetables.
US$9.00
Crab Wontons (5)
Imitation crab mixed with water chestnut, cream cheese, and served with sweet sauce.
US$9.00
Edamame
Steamed and salted soybeans.
US$7.00
Gyoza (5)
Pork dumpling (fried or steamed) served with house special sauce.
US$9.00
Spicy Wings (4)
Spicy chicken wings with Thai herbs.
US$10.00
Pork Jerky
Marinated strips of pork in special ingredients. Served with spicy sauce.
US$10.00
Chicken Satay (4)
Thin strips of chicken marinated in coconut milk, curry, and spices served with peanut sauce.
US$14.00
Chive Dumplings (3)
Fried chive dumplings served with sweet sauce.
US$9.00
Fried Tofu
Fried tofu served with house special sauce.
US$9.00
THAI SALADS
Som Tum Thai
Shredded green papaya salad, tomato, garlic, fresh chili, lime juice, peanuts, and string beans.
US$10.00
Larb Kai
Ground chicken with ground roasted rice, mint, scallion, onion, lime juice, and cilantro.
US$12.00
Nam Sod
Ground pork with ginger, peanuts, onions, scallions, lime juice, and cilantro.
US$12.00
Spicy Clear Noodle
Ground pork, shrimp, clear noodles, onions, scallions, lime juice, cilantro.
US$12.00
Yum Tofu
Tofu salad with onion, scallions, fresh chili, and lime juice.
US$11.00
THAI CURRY
Green Curry
Green curry paste with coconut milk, red bell pepper, Thai eggplant, and basil leaves.
US$18.00
Red Curry
Coconut milk, red curry with bamboo shoot, bell peppers, and peas.
US$18.00
Yellow Curry
A traditional golden Thai curry simmered in coconut milk with onions, potato, bell peppers, and cashew nuts.
US$18.00
SOUPS
Tom Yum Goong
Hot and sour shrimp soup seasoned with lime juice, lemongrass, kaffir/magut, lime leaves, fresh chili, mushrooms, and cilantro.
US$9.00
Tom Kar Gai
Coconut milk chicken soup with slices of alpine galangal root, mushrooms, lime juice, fresh chili, lemon grass, scallions, and cilantro.
US$8.00
Wonton Soup
Minced chicken, bean sprouts, and scallions.
US$7.00
DESSERTS
Patongko
Thai doughnut with sweet dipping sauce.
US$10.00
Lychee In Syrup
Served with ice.
US$8.00
Banana Wrap With Sweet Sticky Rice
US$8.00
SPECIAL MENU
Pad Chicharrons Gra-Pao
Crispy pork belly sauteed with basil, fresh chili, bell pepper, and garlic over rice.
US$17.00
Beef Stew Boat Noodles
Beef stewed boat noodles, rice noodles, meatballs, bean sprouts, roasted crispy garlic oil, scallion, and cilantro.
US$17.00
BBQ Pork Noodles
With or without broth. Egg noodles, roast pork, fried wonton, wontons, bean sprouts, Chinese broccoli, roasted crispy garlic oil, cilantro, and scallion.
US$17.00
Khao Soy
Our signature northern Thai curry. Egg noodles, coconut milk, yellow curry, chicken, roasted crispy garlic oil, onions topped with crispy egg noodles.
US$17.00
Pho Tai
The famous Vietnamese beef soup with slices of beef, bean sprouts, onions, and basil leaves.
US$17.00
Duck Noodle Soup
Rice noodle, duck, bean sprout, roasted crispy garlic, cilantro, and scallions.
US$26.00
FRIED RICE
Fried Rice
Fried rice with choice of meat (chicken, pork, or beef) with egg, peas carrot, and onions.
US$15.00
Shrimp Fried Rice
Shrimp with egg, peas, carrot, and onions.
US$17.00
Thai Express Fried Rice
Combination of chicken, pork, beef, shrimp with egg, peas, carrot, and onions.
US$19.00
Basil Fried Rice
Fried rice with choice of meat (chicken, pork, or beef) with egg, fresh pepper, and Thai basil.
US$16.00
FILLET FISH
Chili Fish
Fried filet tilapia with fresh peppers, basil leaves, and red chili sauce.
US$25.00
Ginger Fish
Fried fillet tilapia with ginger, peas, carrots, onions, mushrooms, bell peppers, and scallions.
US$25.00
DUCK
Basil Duck
The best in town crispy duck glazed with basil and pepper sauce.
US$26.00
Crispy Duck
Boneless duck with special sauce with cashew nuts, baby corn, mushrooms, peas, and pineapples.
US$26.00
Curry Duck
Boneless duck simmered in coconut milk, red curry peas, bell peppers, tomatoes, and pineapples.
US$26.00
Ginger Duck
Boneless duck with ginger, onions, peas, carrots, mushrooms, and bell peppers.
US$26.00
EXPRESS SIGNATURE
Earth, Wind, And Fire
Chicken breast with cashew nuts, mixed vegetables, and chef's special sauce.
US$21.00
Volcano Shrimp
Shrimp stir-fried in tasty chili sauce with mixed vegetables.
US$25.00
Cocky Bob
The most delicious crispy chicken glazed with honey sauce.
US$22.00
Volcano Chicken
Lightly breaded chicken glazed with chili sauce over vegetables.
US$22.00
Goong Pad Ma-Khuw
Large shrimp sauteed with Japanese eggplant, peppers, mushroom, and basil leaves.
US$25.00
SAUTEED ENTREES
Pad Gra-Pao / Basil
Sauteed basil, garlic, bell peppers, onions, and fresh chili sauce.
US$17.00
Pad King / Ginger
Sauteed with ginger, mushrooms, onions, and bell peppers.
US$17.00
Broccoli
Sauteed broccoli with garlic and house sauce.
US$17.00
Gratium Prig Tai / Garlic Sauce
Sauteed garlic sauce with choice of meat over mixed fresh vegetables.
US$17.00
Lost In The Garden / Mixed Vegetables
Sauteed with garlic and mixed vegetables.
US$17.00
Cashew Delight
Sauteed with celery, water chestnut, mushrooms, carrot, onions, cashew nuts, and scallions.
US$17.00
NOODLE DISHES
Pad Thai
Thailand's national dish. Stir-fried rice noodles, egg, peanut, scallions, and bean sprouts.
US$17.00
Pad See Ew
Fresh flat rice noodles sauteed with Chinese broccoli and egg seasoned with sweet soy sauce.
US$17.00
Pad Kee Mao
Stir fried rice noodles with garlic, chili sauce, baby corn, onions, bamboo shots, and basil leaves.
US$17.00
Pad Woon Sen / Clear Noodles
Clear noodles with egg, onion, mushrooms, and scallions.
US$17.00
SIDE ORDERS
White Rice
US$3.00
Brown Rice
US$4.00
Peanut Sauce (3oz)
US$3.00
Thai Express By Rin Menu feels like one of those spots where you glance at the dishes and already know you’re in for something comforting. Tucked along 20553 Old Cutler Rd in Cutler Bay, this place leans into familiar Thai favorites while still giving each plate a little personality. As you flip through the options, you’ll notice how the bowls of noodles, fragrant curries, and quick stir-fries seem made for anyone craving bold flavors without any fuss.
What stands out right away is how approachable everything feels. You might start with something simple, then find yourself drawn toward richer dishes layered with spice and herbs. And because the menu flows from light bites to heartier plates, it’s easy to mix things up depending on your mood. Whether you’re stopping by for a casual lunch or grabbing something warm to end the day, the variety here makes choosing less of a task and more of a pleasant little dilemma.